Anorexia Nervosa
Anorexia nervosa is characterized by emaciation, a
relentless pursuit of thinness and unwillingness to maintain
a normal or healthy weight, a distortion of body image and
intense fear of gaining weight, a lack of menstruation among
girls and women, and extremely disturbed eating behaviour.
Some people with anorexia lose weight by dieting and
exercising excessively; others lose weight by self-induced
vomiting, or misusing laxatives, diuretics or enemas.
Many people with anorexia see themselves as overweight,
even when they are starved or are clearly malnourished.
Eating, food and weight control become obsessions. A person
with anorexia typically weighs herself or himself
repeatedly, portions food carefully, and eats only very
small quantities of only certain foods. Some who have
anorexia recover with treatment after only one episode.
Others get well but have relapses. Still others have a more
chronic form of anorexia, in which their health deteriorates
over many years as they battle the illness.
According to some studies, people with anorexia are up to
ten times more likely to die as a result of their illness
compared to those without the disorder. The most common
complications that lead to death are cardiac arrest, and
electrolyte and fluid imbalances. Suicide also can result.
Many people with anorexia also have coexisting
psychiatric and physical illnesses, including depression,
anxiety, obsessive behaviour, substance abuse,
cardiovascular and neurological complications, and impaired
physical development.
Other symptoms may develop over time, including:
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thinning of the bones (osteopenia or osteoporosis)
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brittle hair and nails
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dry and yellowish skin
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growth of fine hair over body (e.g., lanugo)
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mild anemia, and muscle weakness and loss
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severe constipation
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low blood pressure, slowed breathing and pulse
-
drop in internal body temperature, causing a person
to feel cold all the time
-
lethargy
TREATING ANOREXIA involves three components:
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restoring the person to a healthy weight;
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treating the psychological issues related to the
eating disorder; and
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reducing or eliminating behaviours or thoughts that
lead to disordered eating, and preventing relapse.
Some research suggests that the use of medications, such
as antidepressants, antipsychotics or mood stabilizers, may
be modestly effective in treating patients with anorexia by
helping to resolve mood and anxiety symptoms that often
co-exist with anorexia. Recent studies, however, have
suggested that antidepressants may not be effective in
preventing some patients with anorexia from relapsing. In
addition, no medication has shown to be effective during the
critical first phase of restoring a patient to healthy
weight. Overall, it is unclear if and how medications can
help patients conquer anorexia, but research is ongoing.
Different forms of psychotherapy, including individual,
group and family-based, can help address the psychological
reasons for the illness. Some studies suggest that
family-based therapies in which parents assume
responsibility for feeding their afflicted adolescent are
the most effective in helping a person with anorexia gain
weight and improve eating habits and moods.
Shown to be effective in case studies and clinical
trials, this particular approach is discussed in some
guidelines and studies for treating eating disorders in
younger, nonchronic patients.
Others have noted that a combined approach of medical
attention and supportive psychotherapy designed
specifically for anorexia patients is more effective than
just psychotherapy. But the effectiveness of a treatment
depends on the person involved and his or her situation.
Unfortunately, no specific psychotherapy appears to be
consistently effective for treating adults with anorexia.
However, research into novel treatment and prevention
approaches is showing some promise. One study suggests that
an online intervention program may prevent some at-risk
women from developing an eating disorder.
Source: National Institute of Mental Health (NIMH)
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