Zinc
Zinc is
Good For
Zinc plays an important role in the immune system, which may
explain why it is helpful in protecting against infections
such as colds. Zinc also plays a role in the regulation of
appetite, stress level, taste, and smell. It is essential
for normal growth and development, and for most aspects of
reproduction in both males and females. Zinc also has some
antioxidant properties, which means that it helps protect
cells in the body from the potential damage caused by free
radicals.
Sources of Zinc
The best sources of zinc are oysters (richest source) red
meats, poultry, cheese (ricotta, Swiss, gouda), shrimp,
crab, and other shellfish. Other good, though less easily
absorbed sources of zinc include legumes (especially lima
beans, black-eyed peas, pinto beans, soybeans, peanuts),
whole grains, miso, tofu, brewer's yeast, cooked greens,
mushrooms, green beans, tahini, and pumpkin and sunflower
seeds.
Zinc
Deficiencies
Some of the
symptoms of zinc deficiency include loss of appetite, poor
growth, weight loss, impaired taste or smell, poor wound
healing, skin abnormalities (such as acne, atopic dermatitis
and psoriasis), hair loss, lack of menstrual period, night
blindness, hypogonadism and delayed sexual maturation, white
spots on the fingernails and feelings of depression.
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